RESEP MASAKAN INDONESIA BAHASA INGGRIS :PAPUA WRAP FISH RECIPE

RESEP MASAKAN INDONESIA BAHASA INGGRIS :PAPUA WRAP FISH RECIPE
RESEP MASAKAN INDONESIA BAHASA INGGRIS :PAPUA WRAP FISH RECIPE
Indonesia have a rich state on the cultural diversity that is extraordinary. The cultural diversity is reflected in the customs possessed by each region in Indonesia.
Diversity of cultures produces a variety of traditional Indonesian food dishes that was very tasty and loved by the people. One of the areas in Indonesia which have a very delicious traditional cuisine is Papua, with one of the traditional cuisine  is Papua Wrap Fish.

Papua wrap fish recipe is very similar to the usual steamed dishes found in restaurants, but the difference between the regular pepes with Papua wrap fish dishes are basic materials. The basic ingredients used to make Papua wrap fish are marine fish, other than that the manufacturing process is different from the Pepes. Papua wrap fish dishes require a variety of herbs and a little extra leaves to wrap it.

You can make a fish wrap Papua's own home, but you need to consider how to manufacture and materials used to make fish wrap Papua in this article

The main ingredient :
  • ·         500 grams of fresh fish
  • ·         1 ½ teaspoon of  salt
  • ·         1 ½ teaspoon of sugar
  • ·         2 red chilies
  • ·         2 pieces of large chili
  • ·         12 pieces of red chili sauce
  • ·         4 pieces of starfruit
  • ·         3 cm of galangal
  • ·         1 stalk of lemongrass
  • ·         4 bay leaves
  • ·         Banana leaves to taste


Seasoning ingredient:
  • ·         8 red onions
  • ·         4 cloves of  garlic
  • ·         2 curly  of red chilies
  • ·         ¼ teaspoon of  ground pepper
  • ·         ¼ teaspoon of  coriander
  • ·         2 eggs of hazelnut


How to make :
1. First puree all ingredients
2. Then stir his fish with a mixture of spices, red peppers, green peppers, cayenne pepper, star fruit, galangal and lemongrass
3. Then put the leaves on two pieces of banana leaves, then place the fish batter her, wrap the fish in banana leaf that embed a stick
4. Furthermore, steamed in a panic over medium heat for 45 minutes

5. Remove and serve
Powered by Blogger.